Product Description
Dexter Scalloped Bread Knife (SG162-8SC) 8.0 DEXSTEEL Serrated Blade, Black SoftGrip Handle
When cutting bread, it's important to use a specialized bread knife with a scalloped blade to achieve clean slices without crushing the loaf. The serrated edge allows the knife to easily break through the crust, while the sawing motion ensures a neat cut. The scalloped edge makes these knives useful for slicing foods with waxy skin, such as tomatoes and peppers, providing a secure grip.
For a professional and ergonomic option, the SofGrip line offers non-slip handles with soft rubber grips that reduce stress and prevent fatigue and wrist injuries. These knives feature DEXSTEEL, stain-free, high-carbon steel blades with a precise edge geometry, ensuring longevity and easy slicing. Furthermore, the seal between the blade and handle prevents water and bacteria infiltration, and the knives are NSF Certified and made in the USA.
Specifications:
Product Type | Fixed Blade | |
Brand | DEXTER | |
Product Name | Scalloped Bread Knife | |
Model # | SG162-8SC | |
Overall Length (in) | 13.0 | |
Blade Length (in) | 8.0 | |
Handle Length (in) | 5.0 | |
Blade Material | DEXSTEEL | |
Blade Style | Bread | |
Blade Edge | Serrated | |
Blade Finish | Satin | |
Handle Material | SureGrip | |
Handle Color | Black | |
Sheath Material | None | |
Sheath Color | None | |
Weight (oz) | 0.31 | |
Origin | USA | |
Blade Range | 8-8.99 |
Product Videos
Custom Field
Product Type Fixed Blade
Brand DEXTER
Product Name Scalloped Bread Knife
Model # SG162-8SC
Overall Length (in) 13.0
Blade Length (in) 8.0
Handle Length (in) 5.0
Blade Material DEXSTEEL
Blade Style Bread
Blade Edge Serrated
Blade Finish Satin
Handle Material SureGrip
Handle Color Black
Sheath Material None
Sheath Color None
Weight (oz) 0.31
Origin USA
Blade Range 8-8.99